May 17, 2011

A Revelation

Ground chicken.  It doesn't sound appealing, but I saw Tom pick it up on one of our many trips to Jewel.  I'm normally a beef girl, but I was willing to give it a try for the health benefits. 

Just to be safe, I made tacos... it always helps to disguise unknown foods in things that are familiar, right? 

Also, when in doubt, a little taco seasoning goes a long way in camouflaging the unfamiliar. 

And you know what?  It was tasty! 

And healthier. 

I think I'll do it again.  

Soon.

Look at me, stepping out of my comfort zone! 

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